What to do with the heart-warming cockles

So now you have the bean clams and the heart shaped cockles, what do you do with them I hear you ask? Nemo problemo, I’ll get you a good dose of food poisoning…just kidding of course! They’re quick and easy to cook after prepping and you are going to love them.

Mussel Men are Muscle Men

Going in the Atlantic Ocean
Not a spelling error, but a nod to the incredibly hard work these men put in. After several hours of dragging a heavy metal cage through hard sand raking up mussels in the freezing cold water, you certainly don’t need to visit the gym anymore.

Boys chasing their balls

Golf players on the beach
If you thought anything bad when you read the title, then shame on you. Clearly I meant their golf balls! These men can be spotted on the beach, come rain or shine, smacking or looking for their balls. There we go again, sigh.

Fig Almond Carob Cake / Tart

Fig Almond Tart
This is the photograph of a tart we had in Monte Gordo, but the recipe for a different version of the cake. What can I say, no matter how much I beat him, he wouldn't give me the recipe! The Husband said I should have just talked as much as I usually do and he would have given it to me just to get rid of me. Husbands, I tell you.

Monte Gordo, Portugal

Monte Gordo
This former fishing town, now tourist mecca, has become our first stop in Portugal. We discovered it last year through Anja nd Micha ( www.reisenundspeisen.com ) and we luv it. We avoided it originally ‘cos we don’t like tourists. Yes, sigh, I am aware that we too are tourists, but that is clearly different, duh.

Farewell Friends – For Now!

Joerg, Micha, Moni, Anja, Jackie and Bill
The great thing about travelling is meeting people and we have met some deevine people on our travels. The bad thing about travelling is having to say Goodbye and moving on to different horizons. HOWEVER, we know where you live and we will hunt you down!

Happy Valentine's Day

Sunrise in Monte Gordo
My German husband had never even heard of such “a ridiculous” thing before I stood sobbing waiting for my card and present. I, of course, had a secret card for him and a Valentine's Day Introduction Course planned with the help of an elderly neighbour...

Salt Cod (Bacalhau) with Chickpeas and Potatoes

Salt cod with chickpeas at Casa Sousa
The photo is from me again (better than the last one, but then again, it didn’t take a lot to improve on that!) but the recipe is from www.steamykitchen.com Great blog so go and have a look!

Salt Cod (Bacalhau) with Cream

Salt cod with cream at Casa Sousa
The photo is from me from the Casa Sousa restaurant (sorry not my best shot), but the recipe is from http://www.deliciouswordflux.com/ The photos on the website are way better, so have a look.

Casa Sousa Restaurant, Vila Real de Santa Antonio

Casa Sousa, Sandra
This tiny little restaurant was recommended to us by Paul, a sailor we met on the Rio Guardian trip, and it is SUPER to say the least. Do NOT go there if you are on diet (which I permanently am, but I don’t actually/sadly let this stop me…) as the food is true Hip Gold.