The Husband and I are on a reduced calorie diet (a version of the 5:2 diet which I will tell you about soooon) and are eating a lot more vegetarian meals and we LOVE this salad. We have it for lunch and this is enough for 4 people (and we are big eaters).
'Tis the pumpkin season and if you are looking for things to do with your leftover Halloween pumpkins, then this is the recipe to make. Even people who aren't called Peter, Peter, The Pumpkin Eater, and who aren't that fond of pumpkin will love these deelicious little balls.
I promised recipes with preserved lemon a looooooong time ago, and surprise, surprise, here is one at last! Although I think the photo of my cat is far cuter, I do think it is also not bad to actually post a recipe every, cough, once in a while. This recipe is quickly prepared and deelicious.
A must in Moroccan and Arabic cooking is preserved lemons. I first happened upon a bucket of these bright yellow babies in my Asian supermarket in Toulouse ( www.paris-store.com ) and just had to have them. Didn't know what to do with them, but just had to have them. Needless to say, 2 years later, they weren't quite what they should and could have been.
TODAY'S RECIPE: Asparagus Pancakes
I can hear the circling helicopters in the distance, dogs yapping and people calling my name, but I can't stop. I just have to keep checking yet another bush for another spear of asparagus. Just one more. Then another one and another one. The search and rescue people asked me to tell them approximately where I would be looking tomorrow so that they could find me more easily, but I won't be fooled. They just want to get to MY asparagus before I do...
I discovered Wild Asparagus last year thanks to our mates Anja and Micha (you can meet them in the post...) and now I'm hooked. I had no idea such a beast existed and now I can't bear to be without it. I found other types of wild asparagus on the net, but not this type. It grows in between really prickly bushes and blood stained arms are the pride of every spear picker.
(Todays recipe: Green beans and coconut milk)
We met a delightful Dutch couple and she has a really interesting name. It's spelt Trees but pronounced Trace. Ron and Trees spend many months of the year traveling around Europe and Morocco in their camping car. We spent a couple of weeks traveling together and had an absolute blast, laughing and joking together. A lot of the jokes are a bit naughty so I shall spare you the details – sorry!
I scrolled through the lists of jokes our mate Edouard sends me, and managed to find one (story rather than joke...) that isn't offensive – more difficult than you might think! This is a story which is perfectly logical to all males:
A wife asks her husband, "Could you please go shopping for me and buy one carton of milk, and if they have eggs, get 6."
A short time later the husband comes back with 6 cartons of milk.
The wife asks him, "Why did you buy 6 cartons of milk?"
He replied, "They had eggs."
(If you're female, I'm sure you're going back to read it again! Males will get it the first time.)
Laura’s luscious lamb also came with some other delightful dishes and these too I must share with you. The Dauphinoise Potatoes were fantastic – I often try to cut down on the fat content of said dish, but alas, it is never quite as good as the original. I have decided to make the real McCoy but then have less and I have been successful in one point and it’s unfortunately not the latter.